We Are Open Twice a Week!
Join us at Fat Dragon Eatery, Port Coquitlam
Sunday: 9am - 3pm
Monday: 8am - 3pm
Please note; we will be closed on Monday September 7th
LOCAL DELIVERY
TESTERS WANTED
We’re getting ready to launch our new delivery service, and we need your help to test it out!
Be among the first to get freshly baked brioche & treats delivered straight to your door with 100% FREE DELIVERY during our 2-week test period (Sept 1 – Sept 14).
How to join:
1. Click the button below to check eligible postal codes and submit a quick request.
2. Receive your exclusive Free Delivery Code via email.
3. Place your order on our site & enjoy fresh bakes and send us your feedback!
*Minimum $10 order required.
*Spots are limited for this test run!
Make Your Mondays Sweet with Our Exclusive Cream Puffs!
Thoughtful gifting, made sweet and affordable.
Surprise your loved ones or team at the office with our special Monday-only boxes, packed to the brim with rich, 100% egg yolk custard cream.
A vibrant summer treat made entirely of rich mango cheesecake! Each of the 4 cubes is individually hand-decorated with a blooming sunflower made from the same creamy mango cheesecake. Beautiful, delicious, and flourless—a delightful touch of luxury for August.
Please note that food coloring is used for the decorative elements.
Ingredients: Cream cheese, Mascarpone, Sugar, Egg, Lemon, Mango puree, Mango powder, Tapioca, Butter, Graham
Note: The cheesecake itself is gluten-free (made without flour), but the graham cracker crust contains wheat.
Discover our pastries
Perfect for sharing at the office or gifting to a friend! 🎁✨
This treat-ready box features 6 of our premium cream puffs, crafted to bring a little extra joy to your day. Each puff is generously filled with a rich, velvety custard cream made exclusively with 100% egg yolks for an unmatched depth of flavor.
Treat your coworkers, surprise a friend, or simply indulge yourself with this easy-to-share bakery favorite. 💛
Our signature 600g loaf, incredibly rich and fluffy, packed with premium New Zealand butter (an amazing 50% to flour ratio)! Perfect for morning toasts or making the ultimate French toast.
Tip: Slice it up and freeze it to enjoy fresh anytime!
Ingredients: Flour, NZ butter, Eggs, Milk, Sugar, Yeast, Salt
Meet Our Baker: David
Based right here in Port Coquitlam, David brings his deep passion for traditional French baking to our local community.
At Boule Carre Bakery, we don't just bake—we focus on two signature creations crafted with uncompromising quality:
Our Brioche
We are a specialty brioche bakery where all of our breads are made from our signature brioche dough.
To create a genuinely rich, authentic flavor, we use premium New Zealand butter at an exceptional ratio of 50% to flour.
Our Cheesecake
A decadently creamy, melt-in-your-mouth cheesecake made with a rich mascarpone base—completely free of flour.
We love experimenting with flavor, offering a rotating variety of delicious flavors for you to enjoy.
As a husband-and-wife team, David and Tamae are dedicated to bringing these unique, high-quality creations to our neighbors in the Tri-Cities.
We look forward to welcoming you at our pop-up!
Catch Us At These Events
Coquitlam Farmers Market
New West Farmers Market
Port Coquitlam Farmers Market
Pitt Meadows Farmers Market
Haney Farmers Market
Langley Farmers Market
Clayton Farmers Market
Clayton Night Market
North Delta Farmers Market
Burnaby Farmers Market
