We Are Open Twice a Week!
Join us at Fat Dragon Eatery, Port Coquitlam
Sunday: 9am - 3pm
Monday: 8am - 3pm
Note: We will be closed on Monday, October 12th
Our new delivery system is now ready!
A huge thank you to everyone who supported our free delivery test run. Your feedback and encouragement have been invaluable in helping us build a better experience.
We are excited to announce that our new delivery system is officially ready!
For more details, please check out the link below
Make Your Mondays Sweet with Our Exclusive Cream Puffs!
Thoughtful gifting, made sweet and affordable.
Surprise your loved ones or team at the office with our special Monday-only boxes, packed to the brim with rich, 100% egg yolk custard cream.
Celebrate Fat Dragon Eateryβs 1st Anniversary on Sept 26th!
Get our exclusive 1-day 9-pack featuring 3 Plain, 2 Strawberry, 2 Chocolate, and 2 Matcha cream puffs!
Walk-ins available on event day, but pre-ordering online gets you the best deal. Reserve yours now before they sell out!
Discover our pastries
Perfect for sharing at the office or gifting to a friend! πβ¨
This treat-ready box features 6 of our premium cream puffs, crafted to bring a little extra joy to your day. Each puff is generously filled with a rich, velvety custard cream made exclusively with 100% egg yolks for an unmatched depth of flavor.
Treat your coworkers, surprise a friend, or simply indulge yourself with this easy-to-share bakery favorite. π
Our signature 600g loaf, incredibly rich and fluffy, packed with premium New Zealand butter (an amazing 50% to flour ratio)! Perfect for morning toasts or making the ultimate French toast.
Tip: Slice it up and freeze it to enjoy fresh anytime!
Ingredients: Flour, NZ butter, Eggs, Milk, Sugar, Yeast, Salt
Meet Our Baker: David
Based right here in Port Coquitlam, David brings his deep passion for traditional French baking to our local community.
At Boule Carre Bakery, we don't just bakeβwe focus on two signature creations crafted with uncompromising quality:
Our Brioche
We are a specialty brioche bakery where all of our breads are made from our signature brioche dough.
To create a genuinely rich, authentic flavor, we use premium New Zealand butter at an exceptional ratio of 50% to flour.
Our Cheesecake
A decadently creamy, melt-in-your-mouth cheesecake made with a rich mascarpone baseβcompletely free of flour.
We love experimenting with flavor, offering a rotating variety of delicious flavors for you to enjoy.
As a husband-and-wife team, David and Tamae are dedicated to bringing these unique, high-quality creations to our neighbors in the Tri-Cities.
We look forward to welcoming you at our pop-up!
Catch Us At These Events
Coquitlam Farmers Market
New West Farmers Market
Port Coquitlam Farmers Market
Pitt Meadows Farmers Market
Haney Farmers Market
Clayton Farmers Market
North Delta Farmers Market
Surrey Urban Farmers Market
Coquitlam Summer Night Market
Vancouver Car Free Day




